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Filtering layers for wine and oil

Our filtering layers for wine and oil are used to treat liquids for food use and chemical/pharmaceutical use in applications that range from roughing to sterilisation.

The filtering materials are constituted exclusively by special forms of cellulose and cotton linters, with no adjuvants: this has the major advantage of reducing to a minimum the transfer of ions (especially metal ions) to the filtered liquids.

Our filtering layers for wine and oil are supplied in flat discs with or without holes, or in square sheets with or without holes. Our filtering layers are packaged in packs of 100 sheets.

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